It’s Friday, December 12, 2025, and Bree—also known as Slime—is back for her second podcast of the day, powered by boredom, laundry fumes, and dark chocolate science.
In this episode, Bree investigates the wildly inconsistent physics of cat litter boxes (are the cats secretly horses?), admits to regularly drawing S’s in the litter for Starshine and Sydney, and fills the room with Moonlight Breeze–scented ambition thanks to a Gain detergent detour from Tide loyalty.
There’s also a rogue ice cream truck rolling through the neighborhood in mid-December.
Things take a scientific turn when Bree discovers research claiming dark chocolate slows biological aging—finally, a peer-reviewed study that validates her snack drawer. Hershey’s Special Dark is a supplement.
Food news spirals further with:
Three chefs agreeing Ghirardelli makes the best hot cocoa mix (not Swiss Miss, sorry),
A Chipotle lawsuit involving a rodent that was immediately reclassified as a “tendon” (corporate gaslighting with guac),
Yelp declaring Dave’s Hot Chicken a national treasure despite Bree’s very calm, very honest verdict: it was fine.
The episode wraps with hype fatigue, loud restaurants at 11am, chicken tenders, and a tour through 15 iconic American regional desserts.